Juan is an Economist with an MBA and a highly international profile. He has been working for the last five years as project manager at a food ingredients’ multinational. He has over 16 years’ experience in sales, marketing, and innovation in project management, of which ten years have been in the food industry. Over the last three years he has specialized in Corporate Sustainability and Responsibility. Juan completed the GRI Certified Training Course and is trained in ISO 26000. He is fluent in Spanish, German, English, Swedish, Catalan, and French.